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Showing posts with label Coronado Springs. Show all posts
Showing posts with label Coronado Springs. Show all posts

Tuesday, March 2, 2021

Where Should You Eat at Disney If Not Ready to Eat Indoors During COVID?

 by Beth Keating

Review

DisneyBizJournal.com

March 2, 2021

 

The pictures on the evening news might have you thinking that everyone is smiling happily, and returning to eating out at restaurants following COVID lockdowns. Despite what your TV might be telling you, not everyone is ready to head indoors and dine at their favorite restaurant. A lot of us are still bringing take-out home, and cooking from scratch in our own kitchens.

 

On a recent non-vacation journey to central Florida, we found ourselves trying to figure out how to eat dinner each day without resorting to a week’s worth of drive-thru food eaten in the comfort of our car.  Here’s a list of some of the dining choices that we discovered at Disney that allowed us to have dinner, comfortably seated outdoors, adequately socially distanced, and without needing theme park passes.


 

Geyser Point, Wilderness Lodge:  This was one of our two favorite choices on Disney property. Seated near the shores of Bay Lake, we were able to dine under an open air roof, watching the boats ferrying guests back and forth to the theme parks. The chairs were super comfortable, and some guests were even seated on cushioned couches and low coffee tables. Big screen TVs played varying sports, and the menu was casual, yet delicious. Think rustic National Parks lodge motif. We were seated at the very edge of the roofline, along the line of shrubbery, and with the more-than-adequate distance between tables, we were almost able to feel like we were dining in a garden overlooking the water.  QR codes provided the means to access the menu from our phone. We’d definitely head back to this relaxing locale again. And probably will, as the food was terrific! 


 

Three Bridges Bar and Grill, Coronado Springs: A similar open-sided design to Geyser Point, Three Bridges is out in the middle of the lake, connected by – shocker- three bridges. Décor is southwestern, with seating again on comfy couches, or wooden tables. The open air restaurant gets great breezes from the lake, and is particularly pretty at night when the lights from the tower reflect off the water.  Staff here was especially attentive, checking temperatures on the way in to the restaurant, offering small plates to rest your mask on, and parking hand sanitizer stations near all the entrances and bathrooms. QR codes again accessed the menu from your phone for less physical contact.  And the food was excellent, too!  This was the overall winner in our central Florida dining experience.  See our dining review here.

 

D-Luxe Burger, Disney Springs: D-Luxe Burger is a quick-serve restaurant that is hooked in to Disney’s mobile order system.  Using your My Disney Experience app, or by pulling up the app using your phone and the QR code at the restaurant, staff interaction is kept to a minimum.  Order your food online, pick it up at the counter when it’s ready, and pick a seat at the umbrella tables outside on the dock. We dined here in the late afternoon, when Disney Springs crowds were low. We chose a table overlooking the blue springs, and were able to enjoy the scenery while we ate. While we were the only ones seated at the dockside umbrella tables at that hour, it is possible that on a busy night, your distancing might be a little less “distanced” than you’d prefer. All in all, the burgers were good, the shakes even better, and it was a solid choice for eating outdoors.



The Polite Pig, Disney Springs: The Polite Pig doesn’t have nearly as much space, or as many tables, for eating outdoors as some of the other options at Disney Springs due to its location near a central walkway, but the food is so good and the tables turn over so quickly that if you pass by at an opportune time and see some open spaces, it’s worth the stop!  The mac and cheese is a solid choice for a side (we actually brought some back to the hotel room to eat), and the coffee-rubbed brisket was worth writing home about.  There’s even an outdoor bar, should you be so inclined after a hard day’s work… or park hopping.

 

The BOATHOUSE, Disney Springs: If you are feeling a little more upscale, The BOATHOUSE offers outside dining on a dock overlooking Lake Buena Vista where you can watch the amphicars plying the waterways. They have a brand new Sunday brunch as well, and are known for their extraordinarily fresh selection of seafood, especially for their oysters.



Jock Lindsey’s Hangar Bar, Disney Springs: This little place in Disney Springs has been a favorite for our family on several occasions, mainly because of the kitschy “Indiana Jones” and “Star Wars” tie-ins. They have outdoor seating right on the water, and they are typically open late so you can grab a bite after you get done with meetings – or the theme parks! 

 

These are just a few of the choices we came across when we were in the Disney area. Disney Springs certainly has plenty of other options, from the outside upper decks at Morimoto Asia, Wine Bar George and Paddlefish, to the rotating selection of food trucks where you can find your own table. Blaze Pizza is super quick, and has a plethora of picnic tables outdoors. Chef Art Smith’s Homecomin’ is a favorite among locals (get the fried chicken), and has an outdoor patio and “Shine Bar.”  Cookes of Dublin has a smaller outdoor patio, and there are a number of grab-and-go spots like Earl of Sandwich and Morimoto Asia Street Food that have outside tables sprinkled nearby, and of course, there are always the pool bars at the resorts, which almost always have outside dining tables, if you don’t mind a few wet kiddos running by!  

 

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Beth Keating is a regular contributor to DisneyBizJournal.

 

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Saturday, February 27, 2021

Open Air Dining at Disney’s Three Bridges Bar and Grill

 by Beth Keating

Review

DisneyBizJournal.com

February 27, 2021

 

After a busy day of meetings and work, the day had gotten away from us and we suddenly discovered it was nearly 8:00 pm and everyone was starving. Dining in the age of COVID can be a daunting task, however, so after scouring the Disney website for a suitable choice, we landed at Three Bridges Bar and Grill at Disney’s Coronado Springs. Since it was a location we’d been wanting to try since it opened in 2019, our family was looking forward to the meal.



Three Bridges is a southwestern-style casual dining spot on the “Villa del Lago” island in the center of Lago Dorado, accessed by – you guessed it – three wooden bridges. Its middle-of-the-lake location is especially delightful in the evening, with a breeze blowing through the open air eatery. The lights from the nearby Gran Destino Tower reflect on the water, making for a romantic dining spot that is equally welcoming to families with children in tow due to its laid back vibe. (There is a kid’s menu.) Though we were there in the late evening, it would be a perfect location to relax with a drink and watch the sun set as well. On cooler nights, the firepit and torches give a warmer ambiance to the setting.

 

In this era of COVID, we were especially impressed by how extra-cautious Three Bridges was compared to other restaurants. Temperature checks were made on the way in, hand sanitizer  stations were available at the entrance, and our server offered up small plates for our masks so that we didn’t put them directly on the table surface or in our pockets. It was the first time we’d seen a restaurant offer this small, and appreciated, touch. QR codes at the table also allowed diners to pull up menus on their phones, rather than touching shared plastic or even paper menus.



The menu consists of an interesting selection of “shareables” and our group ordered two of the most popular ones, the Szechuan peppercorn wings ($14.00) and the shrimp-corn fritters ($17.00).

 

The wings were brushed with a soy-ginger glaze that had just enough of a kick from its spices, and leaned toward the “sweeter side” of spiciness as opposed to a “burn your lips” kind of spicy. A garnish of pickled vegetables was a surprisingly yummy addition to the plate. 



The real stand out of the night, however, was the shrimp-corn fritters. There were four to the order, with a delightful dipping crema. There was a hint of sweetness to each bite as well, offset by the diced red pepper in the fritter. Perhaps the sweet taste was due to what we thought might be a tiny dusting of sugar over the top of the shrimp ball?  Or maybe the corn in the fritters was just that sweet. In any case, a uniquely made jalapeno-ranch dipping sauce was served with the fritters, and one of our diners thought they could eat a whole bowl of the dipping sauce on its own!

 

For our entrees, we chose three separate selections. The Braised Pork Tacos ($14.00) came as a set of three filled soft blue corn tortillas. A crunchy marinated carrots and radish slaw topped each of the tacos, with a dollop of salsa verde and Cotija cheese sprinkled liberally on top. The braised pork was very tender, and as a plus, the pork wasn’t one of those pulled pork versions  smothered in so much sauce you couldn’t taste the pork. Rather, Three Bridges lets the pork shine on its own, and it was delicious! 



Our group also ordered the Harissa Lamb Chops ($25.00), which were ultra-tender and juicy. Three chops came nestled on a Naan flatbread, and were perfect for eating right off the bone. Topped with a tzatziki, cucumber and tomato relish, the lamb chops were a big hit.



The Crispy Chicken Biscuit Sliders ($15.00), the final selection, came served two to a plate, and had a bit of an unexpected consistency. They offered a very “homemade” rather than processed feel to the chicken, and the hot honey and blue cheese topping gave the sandwich an extra boost of flavor.

 

Many of the dishes at Three Bridges come with a choice of smoked paprika fries or fruit, and in our case, two of our diners chose the fries, and found that they were accompanied by a nice dipping sauce that had just a hint of a smoky flavor. The fruit was a combination of chilled grapes and fresh cuts of pineapple.

 

In addition to their shareables, entrees and salads, Three Bridges offers a full selection of cocktails and their signature sangria pitchers.

 

Sadly, we didn’t make it to dessert… we were just too stuffed. Next time, though, we have our eyes on the warm churros.  We might just go back one of these days for a late afternoon respite, and order the churros and an ice cold drink. And maybe watch the sun set over the water.

 

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Beth Keating is a regular contributor to DisneyBizJournal.

 

Please support the efforts of DisneyBizJournal.com to bring news, analysis and commentary on Disney to readers such as yourself. Make a contribution right here via PayPal. Thanks!

 

Tuesday, June 23, 2020

Disney Spreads Out Opening Dates for Additional Resort Hotels

by Beth Keating
News/Analysis
DisneyBizJournal.com
June 23, 2020

Some of Disney’s Vacation Club properties, such as Bay Lake Tower and Copper Creek Villas,  as well as Fort Wilderness, officially began welcoming guests yesterday (June 22). Others, such as Disney’s Vero Beach Resort in Florida and Disney’s Hilton Head Island Resort in South Carolina began saying “Welcome Home” on June 15. The Swan and Dolphin opens its doors to travelers July 29, and will also serve as home base for a variety of major league soccer players during July’s MLS tournaments. And the Grand Floridian, Gran Destino Tower at Coronado Springs, and the Yacht Club will all be playing host to the NBA players and their entourages, with their games beginning on July 31. 

Courtesy of Walt Disney World Swan and Dolphin Resort Media

Disney also has announced opening dates for additional Disney Resort hotels over a wide spread set of calendar dates. (Guests should note that, as in all things Disney during COVID recuperation, these dates are subject to change and guests’ reservations could still be modified to other Disney Resort hotels if needed, depending on the timing of your stay and resort capacities.) Here are the most recent releases:

June 22 – Disney Deluxe Villa Resorts, including:
Bay Lake Tower at Disney’s Contemporary Resort
Boulder Ridge Villas at Disney’s Wilderness Lodge
Copper Creek Villas & Cabins at Disney’s Wilderness Lodge
Disney’s Animal Kingdom Villas – Kidani Village
Disney’s Beach Club Villas
Disney’s BoardWalk Villas
Disney’s Old Key West Resort
Disney’s Polynesian Villas & Bungalows
Disney’s Riviera Resort
Disney’s Saratoga Springs Resort
The Villas at Disney’s Grand Floridian Resort

Also opened on June 22: Disney’s Fort Wilderness Resort & Campground


July 10
Disney’s Animal Kingdom Villas – Jambo House
Disney’s Pop Century Resort
Disney’s Contemporary Resort

July 29
Disney’s Caribbean Beach Resort

August 12
Disney’s Polynesian Village Resort
Disney’s Art of Animation Resort


August 24
Disney’s Yacht & Beach Club Resorts

September 21
Disney’s Grand Floridian Resort & Spa

October 1
Disney’s BoardWalk Resort

October 14
Disney’s Coronado Springs Resort

Contact cast members at the Disney Reservations line for assistance at (407) 939-1936 (U.S.) if your arrivals conflict with the above opening dates. (Disney Vacation Club members should call Member Services at (800) 800-9800.)

Magic Kingdom and Animal Kingdom open on July 11, and Epcot and Hollywood Studios open on July 15. The modified Epcot Food and Wine Festival will also begin right away on July 15.

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Beth Keating is a regular contributor to DisneyBizJournal.

Wednesday, June 17, 2020

Where Are NBA Players Staying at Disney World?

by Ray Keating
News/Commentary
DisneyBizJournal.com
June 17, 2020

The NBA has provided information about how the league will operate while playing hoops at Walt Disney World starting in July. The New York Times, for example, has served up some points from the 113-page NBA handbook provided yesterday to team personnel focused heavily on safety and health protocols.  That’s fine, but I’m more interested in the part of the story regarding where NBA teams will be staying at Disney World.

As noted by Yahoo Sports, for example, the Gran Destino Tower at the Coronado Springs Resort will host the Milwaukee Bucks, Los Angeles Lakers, Toronto Raptors, Los Angeles Clippers, Boston Celtics, Denver Nuggets, Utah Jazz, and Miami Heat.

Among the guests at the Grand Floridian Resort & Spa will be the Oklahoma City Thunder, Philadelphia 76ers, Houston Rockets, Indiana Pacers, Dallas Mavericks, Brooklyn Nets, Memphis Grizzlies, and the Orlando Magic.

And the Yacht Club Resort will host the Portland Trail Blazers, Sacramento Kings, New Orleans Pelicans, San Antonio Spurs, Phoenix Suns, and Washington Wizards.


So, what will players and staff have to look forward to at each of these resorts? Here are key descriptions from the websites of each hotel.

Coronado Springs Resort: “Celebrate the unique blend of Spanish, Mexican and Southwest American cultures at the newly re-imagined Disney’s Coronado Springs Resort. This beautiful lakeside oasis offers classic influences, Disney touches and modern comforts to energize and inspire as you delight in an array of new features, eateries and enhancements.”

As for the Gran Destino Tower in particular, when it opened in July 2019, it was described as follows: “The new tower rises dramatically on the southeastern shores of Lago Dorado (‘Golden Lake’). It offers 545 modern guest rooms (including 50 suites and club-level services), a grand two-story lobby, new meeting venues, new lounges and a rooftop restaurant with spectacular views. The distinctive tower is the stylish new gateway to the 2,385-room resort.”

Check out dining options here. And read DisneyBizJournal’s review of one of these restaurants – Toledo – and the Gran Destino Tower.

Grand Floridian Resort & Spa: “Victorian elegance meets modern sophistication at this lavish Disney Resort hotel. Relax in the sumptuous lobby as the live orchestra plays ragtime, jazz and popular Disney tunes. Unwind outdoors, indulge in a luxurious massage and watch evening fireworks light up the sky over Cinderella Castle. Just one stop to Magic Kingdom park on the complimentary Resort Monorail, this timeless Victorian-style marvel evokes Palm Beach’s golden era.”

Check out dining options here.

Yacht Club Resort: “Delight in the formal grace of a grand New England-style yacht club at this lakeside hotel. Relax in the inviting elegance of a plush lobby replete with nautical touches, explore the whimsical Stormalong Bay and rent a variety of watercraft from Bayside Marina. Sharing many amenities with its pastel-toned sister, Disney’s Beach Club Resort, Disney’s Yacht Club Resort is walking distance to Epcot and a convenient boat ride to Disney’s Hollywood Studios.”

Check out dining options here. And read DisneyBizJournal’s review of Cape May Café. 

My message to NBA players? Enjoy, even if you’re unable to take advantage of all of the amenities given pandemic restrictions. 

What about the rest of us? On the one hand, there will be more sports to watch on television, which is great – though I admit to not exactly being a big NBA fan. I’m a baseball, football, hockey and golf aficionado. But beggars can’t be choosers. So, perhaps I’ll be watching some NBA basketball for the first time in a very long time.

At the same time, though, could the NBA at these Disney resorts feed an ugly jealousy in this overweight, older guy sitting at his laptop who not only can’t hit a free throw but wishes he was in Disney World? Let’s hope not.

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Ray Keating is the editor, publisher and economist for DisneyBizJournal.com, and author of The Disney Planner 2020: The TO DO List Solution (now available at a deep discount) and the Pastor Stephen Grant novels. He can be contacted at  raykeating@keatingreports.com.

Get the paperback or Kindle edition of Ray Keating’s new book Behind Enemy Lines: Conservative Communiques from Left-Wing New York.

Thursday, June 4, 2020

The NBA Coming to Walt Disney World

by Ray Keating
News
DisneyBizJournal.com
June 4, 2020

“Hey, NBA owners, you just voted to get the season restarted. Where are you headed?”

“We’re going to Walt Disney World.”

Well, that’s basically the story according to the Associated Press. AP is reporting that owners voted to approve 22 teams – each team in a playoff position before the coronavirus shut down the season, plus six teams within six games of the playoffs – to get the season going at the ESPN Wide World of Sports facility at Walt Disney World. That leaves eight teams out for the season.


AP noted, “The format calls for each team playing eight games to determine playoff seeding plus the possible utilization of a play-in tournament for the final spot in the Eastern Conference and Western Conference postseason fields, said the person who spoke to The Associated Press on condition of anonymity Thursday because the league had not yet revealed the vote result publicly.”

It is expected that players would be arriving at the Disney complex in mid-July, with an NBA champion to be crowned in October.

It’s been widely reported, including by Keith Smith of YahooSports, that Disney and the NBA have agreed that Disney World’s Coronado Springs would serve as the primary resort hotel for the NBA.

The NBA’s plan to reopen in July would follow on NASCAR, which restarted racing late last month and the PGA Tour’s plan to restart on June 11-14 at the Charles Schwab Challenge. The NHL is working on getting back on the ice, while baseball’s owners and players seem bent on squabbling.

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See notable...

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Ray Keating is the editor, publisher and economist for DisneyBizJournal.com, and author of The Disney Planner 2020: The TO DO List Solution (now available at a deep discount) and the Pastor Stephen Grant novels. He can be contacted at  raykeating@keatingreports.com.

Get the paperback or Kindle edition of Ray Keating’s new book Behind Enemy Lines: Conservative Communiques from Left-Wing New York.

Monday, September 9, 2019

Review: Gran Destino Tower and the Toledo Restaurant at Coronado Springs

by Beth Keating
Review
DisneyBizJournal.com
September 9, 2019

I must admit to feeling somewhat possessive about Coronado Springs as I watched various Disney Vloggers covering the Gran Destino Tower opening at Coronado in July.  Coronado Springs has typically been our home resort on many recent trips, and we’ve watched with anticipation as construction progressed not only on the tower itself, but on the mid-lake Three Bridges Bar and Grill.  I was a tad jealous when I watched the first guests unwinding in the open air ambiance of Three Bridges after a long day park hopping. 


When we booked Coronado the first time, it was because we were unable to get reservations at the first three resorts we tried for (it was a busy time of year at Disney!), and I was undeniably disappointed going into the trip.  A Disney Cast Member on the reservations line had encouraged us to try Coronado, but Coronado’s reputation for being a “convention hotel” had me skeptical about what the experience would be like.  I loved all the “Mickey details” in the other resorts we’d previously stayed at, and was afraid those touches would be missing at Coronado.  As it turns out, the quieter pace, the soft Spanish guitar music in the background, and the overall relaxed tone suited us, and we returned to Coronado several more times.  Last year’s newly renovated rooms were comfortable and nicely decorated, and our end-of-summer trip was uninterrupted despite the looming cranes and numerous construction fences.

So, it was with some trepidation that we awaited the completion of the new tower after having seen the “work in progress.”  We were certainly looking forward to the installation of the bridges over Lago Dorado… having stayed at the Ranchos in previous visits. A quicker way to the main building was indeed welcome.  But those huge construction panels that were glaringly obvious during last summer’s visit had us worried that the new tower was going to be a giant eyesore on what was otherwise a very bucolic landscape at Coronado. The behemoth of a tower seemed massive against its surroundings.  And truth be told, our summer photos of last year’s construction evolution were ... ugly.

Holding our breath, we waited to see what the grand opening offered. When you set your eyes on the building in person, Gran Destino is visually stunning.  The videos from our favorite vloggers simply didn’t do justice to the beauty of the place.  The approach to the resort was impressive (no more ugly construction panels!), and the two-story resort lobby was magnificent. The colors are rich and vibrant, often jewel-like in tone when set against some of the more earthy tones of the walls and floors with their various metallic lighting and accent pieces.  Hidden amongst the architecture are subtle nods to the Salvatore Dali/Walt Disney collaborative film “Destino,” for which the tower is named.  A wall of photos pays tribute to the unexpected friendship between the two creators. 


The interplay of light is a recurring design element at Gran Destino, from the curved color-changing ceiling of Toledo restaurant, to the mirrored walls and speckled granite of the countertops of Dahlia Lounge. The blend of Spanish influence with Dali’s surrealism creates a visually intriguing backdrop to the space – everywhere you look there are interesting shapes and colors to draw you in.  


Unusual patterns abound, and provide a variety of contrasts in the space. Even the chandeliers suggest the wispiness of dandelion fluff blowing in the wind.


We booked an evening dinner reservation at a time that we hoped would allow us to see the various Epcot and Hollywood Studios fireworks visible from the 16thfloor rooftop setting of the new Toledo restaurant.  While we could see some of the fireworks from our dining table, reflections from the lights inside the restaurant didn’t quite allow us to see what we wanted to.  We stepped outside to the balcony to finish watching the shows.  (Depending on the time of year, showtimes for the various evening performances at the parks can start as early as 8:30 and last until after 10:00 pm.)  Our suggestion is to book a slightly earlier dinner reservation, allowing you to finish dinner before the fireworks start, and then grab your favorite beverage and relax on the cushioned sofas of the outdoor balcony at the adjacent Dahlia Lounge. It was a relaxing way to wrap up our day, and the outdoor seating at Dahlia Lounge was cozy, and the evening breezes at this height were a welcome relief to the heat of the Florida summer.

The fireworks view at night is spectacular. But the daytime view, which we arrived just in time to see before watching the sun setting over the House of Mouse, is just as impressive.  It was fun to see the different parks from high above, and we got a sweeping panoramic perspective of the newly opened Galaxy’s Edge, which was only in its first week of occupancy.  Picking out iconic ride landmarks from the tower balcony was a new twist on the competition to find Hidden Mickeys. 

The menu at Toledo is wide-ranging, from tapas-style smaller plates to full-sized entrees. We started our meal with the charred octopus, served with a chimichurri sauce, and a unique twist on the traditional theme park churros – these churros were twisty, soft and pillowy rather than the more typical crunchy style. 

For our entrees, we went with golden tilefish, slightly crispy on the outside but moist and flaky on the inside; some of the best scallops we’ve ever had; and a tender Manhattan filet of beef. 


Desserts also were good, but the favorite by far was the “Toledo Tapas Bar,” which our waitress explained was not only a progressive tasting of five different flavors ranging from coffee to chocolate, raspberry, lemon and cheesecake, but represented the colors of the Spanish Flag and Mickey Mouse!


So, along with the delicious meal at Toledo, I was forced to eat a helping of “I was wrong” with my meal.  The Gran Destino Tower is a lovely addition to Coronado Springs, and I’m looking forward to going back to spend a relaxing evening in front of the fire pit at Three Bridges sometime soon. Can’t wait to watch the lights sparkling on Lago Dorado at night!

Beth Keating is a regular contributor to DisneyBizJournal.


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